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Black Friday

Rucolì amaro di rucola selvatica from Ischia 100cl

Famous bitter wild rocket typical of the Island of Ischia 100 cl

Rucolì amaro di rucola selvatica from Ischia 50cl

Famous bitter wild rocket typical of the Island of Ischia 50 cl

Rucolì amaro di rucola selvatica from Ischia 20cl

Famous bitter wild rocket typical of the Island of Ischia 20 cl

Amaro di rucola from Ischia150cl

Famous bitter wild rocket typical of the Island of Ischia 150 cl

Amaro di rucola from Ischia 5 cl

Famous bitter wild rocket typical of the Island of Ischia 5 cl

Rucolì amaro di rucola selvatica from Ischia 70cl

Famous bitter wild rocket typical of the Island of Ischia 70 cl

Orange peel with chocolate

Soft orange peel covered with fine dark chocolate

Citrus peel with chocolate

Soft lemon and orange peels covered with fine dark chocolate

Salt flavored with hot pepper 300 gr

The precious of the Mediterranean

Sweetened citrus peel

Soft lemon and orange peels covered in sugar

Casereccia bruschetta gr. 100

Toast the slices of fresh or stale bread about 2 cm high and brown both sides.

Diavola spaghettata gr. 100

the pan you will use to prepare the sauce put a little water